Best Restaurants in Belize: A Culinary Adventure

Belize is known not only for its stunning Caribbean coastline and lush rainforests but also for its rich and diverse culinary heritage. Influenced by Creole, Garifuna, Mestizo, Maya, and Caribbean flavors, Belizean cuisine is a delicious journey through culture and tradition. Here’s a guide to 15 outstanding restaurants across Belize, each offering a unique and flavorful experience:

The Guava Limb Café
A charming bistro offering farm-to-table Belizean fusion dishes with a focus on sustainability.
Cost: $15–$35 per person
Location: San Ignacio

Elvi’s Kitchen
A staple in Belizean dining, known for its seafood, stewed chicken, and creamy conch chowder.
Cost: $20–$45 per person
Location: San Pedro, Ambergris Caye

Habanero Mexican Café & Grill
Offers a blend of Mexican and Belizean cuisine in a vibrant beachfront setting.
Cost: $15–$30 per person
Location: Ambergris Caye

The Grove House at Sleeping Giant
Fine dining surrounded by lush rainforest, with Belizean-inspired gourmet dishes.
Cost: $30–$60 per person
Location: Cayo District

Blue Water Grill
One of the most popular restaurants in Belize for fresh seafood and beachfront ambiance.
Cost: $25–$50 per person
Location: San Pedro, Ambergris Caye

The Shak
Casual café known for hearty breakfasts, smoothies, and Caribbean plates.
Cost: $10–$20 per person
Location: Placencia

Rumfish y Vino
A bistro with an upscale twist on Belizean favorites, plus craft cocktails and a wine bar.
Cost: $25–$55 per person
Location: Placencia

Black Orchid Restaurant & Lounge
Offers romantic dining with a mix of international and Belizean flavors.
Cost: $20–$40 per person
Location: Burrell Boom, Belize District

Pop’s Restaurant
Beloved for its traditional breakfasts and local comfort food.
Cost: $5–$15 per person
Location: San Ignacio

Hidden Treasure Restaurant
A rustic fine dining gem tucked away in the jungle, offering grilled seafood and Creole flavors.
Cost: $25–$50 per person
Location: San Pedro

Ko-Ox Han-Nah (“Let’s Go Eat”)
Authentic Belizean cuisine with generous portions and friendly service.
Cost: $10–$25 per person
Location: San Ignacio

Tipsy Tuna Sports Bar
A lively spot offering seafood, Belizean dishes, and beachfront fun.
Cost: $10–$30 per person
Location: Placencia

Pasta Per Caso
An Italian-Belizean fusion restaurant run by a husband-and-wife team, famous for homemade pasta.
Cost: $15–$30 per person
Location: San Pedro

Bird’s Isle Restaurant
Known for its fresh fish and seaside views, a favorite for locals and tourists alike.
Cost: $15–$30 per person
Location: Belize City

Crave House of Flavors
Offers elevated Belizean comfort food with gourmet presentation.
Cost: $20–$45 per person
Location: Belmopan

Tips for a Memorable Culinary Experience in Belize

• Don’t miss Belizean rice and beans with stewed chicken, served with plantains and potato salad.

• Explore local street food like salbutes, garnaches, and fry jacks.

• Try regional dishes such as Hudut (a Garifuna coconut fish stew) or Cochinita Pibil (slow-roasted pork).

• Ask locals—they’ll often recommend the best hidden food spots.